Gastronomy

Luxury fisherman's hut by Starck

According to Philippe Starck, the place is "Just a fisherman's hut on the sea for  love, friends and sun, A'Trego only exists in our dreams." It is said that every project or place he handles becomes high attraction. This in mind, Cyrille Regottaz, the former manager from Jimmy’z in Monaco and Corrado Agusta have met Philippe Starck so as to built the A’trego projet.

Gastronomic meeting centre

Result: a giant box of more than 1000m², spread over three floors, benefitting from exceptionnal natural surroundings, featuring a restaurant, a terrace and a member’s bar. The Terrace has a bar and offers chic snacking, while the restaurant, on the Main Deck, with its open kitchen and a bar extended by a large terrace, offers a traditional cuisine of an extreme quality and freshness, and finally, "Cargo de Nuit", a member’s club, reserved for the happy few, the circle of closest friends, to celebrate in a festive and brilliant nocturnal ambiance.

Starck Design

The design of this place is stunning: mahogany floors, grey wood paneling, nautic elements mixed with the eclectic Starck furnitures. Everything seems to lead to a dialogue between design and vintage, and more generally between traditionalism and modernity.

The gastronomic event not to be missed!