Ebel: “today will go for heritage, authenticity.. they will go for real watch making values and, and know-how. and we have all that at Ebel… and, and iconic designs… that are the safe designs to, to invest in the world of today.”
Read more »This former Berber capital, located at only three hours away from Paris, still today offers just as many treasures for visitors attracted by Moroccan exoticism and way of life. Whether you are coming for a weekend or for several days away with your family, ...
Read more »As profiles are multiplying on Facebook, Linkedin and others like Viadeo and, with them, there is the feeling that personal and professional circles are dangerously merging, creating a world where we can be "labelled" without our consent and where our ...
Read more »We relook... our car ! That’s because I want a car in my image, or rather I want my image to be carried over to my car - who said anything about narcissism ? – and as I have a passion for luxury, naturally I look up an agency specialized in car upholstery. ...
Read more »When contemporary Chinese artistic creation is the happy union between the highly competent Shanghai Art+ in Shanghai on the one hand, and talent scouts, such as Moonstar on the other, what you end up with, is more than explosive. No room for amateurs, ...
Read more »DNArtistic opens up a whole new dimension to a portrait : now, it is possible to possess a painting generated from our own DNA ! This idea saw the light of day thanks to two researchers with a highly developed artistic sense, who did not fail to notice ...
Read more »Euripide wrote «the sea can wash away all evils». What could be more inspiring than the clarity of water to gently prod childhood memories of beatitudes gone hazy! All year round, Luxe-magazine will be reviewing, just for you, exceptional giants of ...
Read more »Philippe Stern: "I expect this year, 2009 to be a bad year.i don’t see how it could really improve, maybe a little bit at the end of the year. I think if there is an improvemnent it will start only mid next year 2010, not before."
Read more »Incredible, isn’t it ? No less than 14 restaurants have been awarded stars by the Great Britain Michelin Guide. Follow Luxe Magazine to discover the Guide...
Read more »CNN’s Monita Rajpal is in Basel, Switzerland this week taking a close look at how the luxury market is faring in the current economic crisis. Are people still buying luxury items or has a global cautiousness reached this sector? CNN aims to answer this ...
Read more »Bernard Magrez, the man behind rare wines is also a dream-maker... And these are dreams within our reach. Château Pape Clément, Château Fombrauge, Château La Tour Carnet, Château Pérenne : the doors of his most beautiful castles are unlocking today ...
Read more »For serious skiers, the sky is the limit ! That’s why, this winter, ten lucky ski pros will be prepared to purchase a Lacroix trunk from the ultra-limited series, namely Courchevel Exclusive. 50 000 € to acces the ultra of nec plus ultra of sport ...
Read more »In five years time, Luxe Magazine, the first internet site entirely dedicated to Luxury and Life Style, has grown considerably, thanks to the interest of our loyal readers and our team of highly motivated journalists always on the look out for the latest ...
Read more »The Eiffel Tower fascinates me, each time I park my car on the other side of the Seine, I admire it, now I have had the opportunity to transform the restaurant into a tour de France, a showcase for my cuisine, French products and wines”, said Alain ...
Read more »Astier de Villattein recently expanded the "tableware or art of entertaining" section by an assortment of moisturizing hand lotions, soaps and other very special eaux de cologne, enriching the potpourri of fragrances in leading Parisian boutiques, Astier ...
Read more »Cheval Blanc celebrated its second anniversary with a splash and took on a 3-star. Well, at least the services of a 3-star chef, namely Yannick Alléno, the chef of the Hôtel Meurice, who has been elected by his colleagues as the best 2008 French chef. ...
Read more »Mauro Colagreco, elected Gault Millau’s Chef of the Year 2009, was born and bred in La Plata Argentine. The first non-French chef to win this prestigious award, his parents, part Basque, part Italian are obsessive foodies, as are his three sisters. ...
Read more »You are not a very handy type! Don’t worry, you can’t go wrong. Even If you haven’t got the slightest clue about where to get started, just let your ‘fingers do the walking’ over the latest version of TouchSmart IQ810, the freshly launched HP ...
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