Make sure you visit the Louis XIII stand at Masterpiece London 2011 this summer to experience this unique Cognac for yourself.
Read more »The Bauhinia Blakeana, a flower which appears on the flag of Hong Kong, could easily flourish under the giant glass roof which illuminates the Shangri-La restaurant lounge. This Parisian palace opened in December 2010 in the former residence of ...
Read more »A good address opened in Paris recently, in the chic golden triangle, at 39 avenue George V: Frédéric Vardon, the right hand of Alain Ducasse - not forgetting Jean-Pierre Morot-Gaudry, Alain Dutournier and Alain Chapel – was the genius behind the ...
Read more »New Chef, new decor and new menu: Le Plaza Athénée has been given a complete make over. Objective? To reconnect with the essentials; back to true tastes and original fragrances. Worth trying!
Read more »After New York, it’s up to London, at the Mandarin Oriental, in the heart of Knightsbridge that Bar Boulud has opened its doors.
Read more »It is well known, the altitude, "winter sports" and appetite go well together. With this new selection of gourmet addresses, luxe-magazine.com invites you to discover the gourmet pleasures of the slopes!
Read more »Far from trends and the archetypes of the large-scale distribution, the prestigious Maison de Champagne Billecart-Salmon has seduced the finest connoisseurs from all 5 continents. An exceptional champaign, which will no longer remain exclusive for an ...
Read more »Just a step from the Pantheon and Luxembourg garden, here is a real local eating place where the sunny days can be enjoyed on terrace.
Read more »After the spectacular departure of executive Chef Didier Elena and his two Michelin stars, the gastronomic world awaited eagerly for his replacement to raise to the challenge of maintaining the reputation of this prestigious hotel. Philippe Mille, ...
Read more »French gastronomy, American specialities, market produce cuisine or large dishes of seafood: the new Parisian tables perpetuate the tradition of simple, delicious eats while subtly negating preconceived ideas. From the Left bank to the Parisian Golden ...
Read more »It is known, skiing awakens your appetite! Nothing better than to sit down and enjoy a good meal after a day on the slopes or snowshoe hiking. If possible inspired by regional products. And why deprive yourself when you know that the next day the surplus ...
Read more »Elected "meilleur ouvrier de France" in 1976, "chef of the year" in ‘87, "Chef of the century" in 1990 by the Gault et Millaut, having obtained 3 stars over 3 years for his restaurant Jamin in ‘84, Joël Robuchon, son of a stone mason, born in Poitiers, ...
Read more »After Christian Lacroix and Alexander McQueen among others, it’s Vivienne Weestwood’s turn to design a new adornment for Chivas 18 years of age. "Dame Vivienne Westwood", as she is called across the Channel after having received in 2006 the title ...
Read more »It is one of the most famous palaces in the world! Le Crillon invites you alongside its illustrious predecessors (from Théodore Roosevelt to Thierry Henry in short) to discover the audacious gourmet cuisine of the Ambassadeurs and enjoy an evening full ...
Read more »After a few seasons under the direction of Gilles Choukroun and 18 months of work, it is up to Eric Fréchon to sign the new menu of the Mini-Palais. Result? Mini price for maxi Palace!
Read more »With more than 30 vineyards and a presence in close to a dozen countries: Bernard Magrez is definitely not afraid to travel the world in search of exceptional micro-territories producing high quality wines. Direction Chile, Argentina and Spain ...
Read more »Starting from scratch, Bernard Magrez has managed to build a wine empire, from Bordeaux to the rest of the world. A "composer of rare wines", capable of tracking down top locations in sometimes confidential regions, offering the best of wines. Luxe- magazine.com ...
Read more »Opposite the Pennafort Canyon, close to the tiny village of Callas, is the hotel, restaurant and spa, Les Gorges de Pennafort. 80 kilometers from Nice airport it's a zen location to chill after partying in nearby Saint Tropez.
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